Talbot Weddings at Slaney Manor

Wedding Venue Wexford

Occupying a spectacular position overlooking the River Slaney, Kinsella Castle is located on the grounds of Slaney Manor.

It’s a unique reconstruction on the site where a twelfth century Norman Castle once stood.

This Wexford wedding venue provides a private and exclusive setting for your wedding and with catering and service provided by Talbot Creative Catering at the Talbot Hotel, you are assured superior service and 4-star service for your perfect day.

Both packages include:

• Arrival reception of Fruit Punch, Cocktails or Mulled Wine
• Your Choice of Menu
• 4 - Star Service
• Evenign Finger Food
• Late Bar
• Tables, Chairs, Chair Covers, Bows, Linens, Delph, Cuttlery, Glassware etc.
• Candelabra or Floral Centrepieces
• Personalised Menus
• Table Plan

                                                                                   Sample Menu A

Cajun Spiced Chicken Salad with Roasted Cashew Nuts and Julienne of Roasted Red Pepper and Sundried Tomatoes,

Drizzled with a Light Dijon Mustard Cream

Chilled Fan Tail of Honeydew Melon

With a Mango Chutney and Passion Fruit Coulis

***

Cream of Country Vegetable Soup

Iced Lemon and Champagne Sorbet

***

Medallions of Beef Fillet served with Red Onion Marmalade

and a Rich Thyme and Bordeaux Jus

Baked Fillet of Hake with a Coriander and Tomato Sauce

Served with a Selection of Fresh Market

Vegetables and Potatoes

***

Talbot Medley of Desserts

***

Tea or Coffee

***

                                                                           2 Glasses of Wine per person

€85 per person

                                                                                    Sample Menu B

Cajun Spiced Chicken Salad with Roasted Cashew Nuts and Julienne of Roasted Red Pepper and Sundried Tomatoes, drizzled with a Light Dijon Mustard Cream

***

Cream of Country Vegetable Soup

***

Prime Roast Sirloin of Beef complimented with a Vintage Port Sauce,

Traditional Yorkshire Pudding and Horseradish Cream,

Poached Fillet of Slaney Salmon

served with a Light Dill and White Wine Cream Sauce,

Served with a Selection of Fresh Market Vegetables and Potatoes

***

Talbot Medley of Desserts

***

Tea or Coffee

***

                                                                              2 Glasses of Wine per person

€75 per person

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